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Team Member Spotlight
- Team Member Spotlight
Meet Soni: She Brings the Sauce to East North Street
Team Member, Sonrisa “Soni” Stafford makes people laugh all the time. She’s not sure how but it’s something she’s become endearingly known for. Another thing Soni’s known for? Her signature catchphrase. “Let’s get saucy” is Soni’s trademark line she says (since Taco Bell is famous for its sauces). This is how she adds flair to the guest experience — and a little personality. Soni says one of many great reasons…
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Scott Harman on Stuffing Tacos, Being an RGM
Scott Harman is one of our many high quality leaders. He’s been with Border Foods for 10 years and currently serves as Restaurant General Manager (RGM) of our Endeavour Boulevard Taco Bell in Rapid City, SD. Working in a restaurant is what he’s done most of his life: “Food is what I know,” he says. So why Border Foods? Scott stays happily employed with us because of our great benefits…
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Daniel Dobmeyer Celebrates 36 years with Border Foods
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. Next up, Daniel…
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Brian Davies Celebrates 38 years with Border Foods
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. Next up, Brian…
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Second Time’s a Charm for Tamera
Tamera Afraid of Lightening is a crew member for the East North Street Taco Bell in Rapid City, SD, coined the “Little Taco Bell on the Prairie.” This is her second time being employed at a Border Foods Taco Bell. She was with us at age 16, took a break, and came back once she started college. “I wanted more,” she says of her brief departure from the restaurant scene.…
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Sharla Hennek Celebrates 31 Years with Border Foods
Border: What are your pronouns? Sharla: She/Her Border: What is your current title? Sharla: VP of Human Resources Border: What date were you hired? Sharla: 5/27/1992 Border: What was your title on the date you were hired? Sharla: Assistant General Manager Border: Why have you stayed with Border for all these years? Sharla: The PEOPLE!! I have been surrounded by great co-workers and leaders throughout all…
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Dana Defied The Odds And Found A Home In Taco Bell
Spring 2023 will go down in the family history books for Dana Freeman and her three children: Micheal, 13, My’Yonna, 11, and My’Kayla, 8. On June 1, Dana closed on her first home. What’s more, she’s the first homeowner in her entire family, grandmother and grandfather included. “It feels amazing,” Dana says, smiling through “happy” tears. “This is generational wealth for me and my children. I’m building equity for them.…
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Barb Bunney is One of Border’s Best
This is Barb Bunney, RGM at our East North Street Taco Bell in Rapid City, SD. She’s in her seventh year of service with us and says she’s does a little bit of everything: a little service; a little food; a little office management, training and teaching. “I have had the opportunity to be at all [of] the stores in Rapid City, managing or setting them up from when they’re…
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Linh Huu Shelton celebrates 37 years with Taco Bell
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. Next up, Linh…
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Gay Demaree Celebrates 31 years with Border Foods
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. Next up, Gay…
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