Categories
- Giving
Border Foods Employees Volunteer During the Holidays
In the spirit of helping out the hungry and less fortunate during the holiday season, Border Foods’ employees from all over—from Wyoming to Minnesota—participated in a number of team-building volunteer events benefitting hungry neighbors and hungry nations. Take a look at where we served, giving back but also getting a lot back in return (a sense of satisfaction, warm hearts, team spirit, fun!): Twin Cities office and field staff spent…
Read more- Training and Development
Now Hiring: Iowa
At Border Foods, we’re always on the hunt for team members who are looking to kickstart their career with us. We pride ourselves on our family culture and the way we treat our employees. When you join the Border family, you’ll join a community of leaders who together are doing so much more than serving tacos (although let’s be honest, the free employee meals are pretty awesome, too!). So if…
Read more- Training and Development
Now Hiring: Illinois
At Border Foods, we’re always on the hunt for team members who are looking to kickstart their career with us. We pride ourselves on our family culture and the way we treat our employees. When you join the Border family, you’ll join a community of leaders who together are doing so much more than serving tacos (although let’s be honest, the free employee meals are pretty awesome, too!). So if…
Read more- Training and Development
Now Hiring: Lower Michigan
At Border Foods, we’re always on the hunt for team members who are looking to kickstart their career with us. We pride ourselves on our family culture and the way we treat our employees. When you join the Border family, you’ll join a community of leaders who together are doing so much more than serving tacos (although let’s be honest, the free employee meals are pretty awesome, too!). So if…
Read more- Operations
Dickinson’s Grand Reopening
Border Foods recently hosted a grand re-opening celebration for its fully renovated Dickinson, North Dakota Taco Bell restaurant. The Nov. 22 community event was open to the public and welcomed residents, company leaders and representatives of local nonprofits to rub shoulders in the spirit of new beginnings. As part of the restaurant’s renovation process and in honor of its commitment to communities in which it conducts business, Border Foods held…
Read more- Recognition
Our Biggest Fan: Chalupa Lovin’ Ray
Ray is a 14-year-old eighth-grader and an avid fan of Taco Bell. His room is completely decked out with Taco Bell gear. He also sports our swag. So when asked to write a persuasive essay, Ray picked something he’s passionate about–why Taco Bell is the best chain around–and he nailed it. We welcomed Ray into our Woodbury restaurant, where his father Jose has worked since 2011. He shared his essay…
Read more- Recognition
Border’s Gay Demaree Joins TCB Mag’s Panel on Post-Covid Consumer Trends in Restaurant Industry
Restaurants today are continuously adapting to the needs and preferences of consumers, especially post-pandemic. With modern innovations–like the contactless experience–being impacted by the pandemic, what changes are here to stay and what traditional practices are consumers wanting back? Border Foods’ Gay Demaree, Director of Operations Excellence, joined a Twin Cities Business panel discussion on advancements happening in the consumer world. Watch the full panel discussion here. Here are some…
Read more- Training and Development
Now Hiring: Minnesota
At Border Foods, we’re always on the hunt for team members who are looking to kickstart their career with us. We pride ourselves on our family culture and the way we treat our employees. When you join the Border family, you’ll join a community of leaders who together are doing so much more than serving tacos (although let’s be honest, the free employee meals are pretty awesome, too!). So if…
Read more- Training and Development
Restaurant Opening in Minnetonka, MN: Now Hiring!
At Border Foods, we’re always on the hunt for team members who are looking to kickstart their career with us. We pride ourselves on our family culture and the way we treat our employees. When you join the Border family, you’ll join a community of leaders who together are doing so much more than serving tacos (although let’s be honest, the free employee meals are pretty awesome, too!). So if…
Read more- Giving
- Operations
Border Foods holds grand re-opening for renovated Dickinson Taco Bell
Mark your calendars for a special grand re-opening celebration of our Dickinson, North Dakota Taco Bell restaurant from 4:30-7 p.m. on Monday, November 22, 2021! At Border Foods, we care about the communities we do business in. As part of the renovation process, we held an online auction of Taco Bell memorabilia and items from the restaurant to raise money for United Way of Dickinson. The auction garnered more than $1,000,…
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