Categories
- Training and Development
July hiring events: Don’t miss your chance to join our team!
At Border Foods, we’re always on the hunt for team members who are looking to kickstart their career with us. We pride ourselves on our family culture and the way we treat our employees. When you join the Border family, you’ll join a community of leaders who together are doing so much more than serving tacos (although let’s be honest, the free employee meals are pretty awesome, too!). So if…
Read more- Training and Development
Now Hiring: Taco Bell Team Members in Fruitport, MI
We are looking for friendly and hard working individuals to join our team. Mark your calendar and swing by our parking lot hiring party! Thursday, July 15, 2021 9-11 AM and 2-7 PM 5425 Blueberry Lane, Fruitport, MI 49415 We are hiring for all positions. Team and Shift: $11-14/hr AGM and Above: $42-65k/year WE ARE LOOKING FOR FRIENDLY INDIVIDUALS WHO CAN: provide positive costumer service prepare quality food for customers…
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Now Hiring: Taco Bell Team Members in Ishpeming, MI
We are looking for friendly and hard-working individuals to join our team. Mark your calendar and stop by our parking lot hiring party! Friday, June 17, 2021 9-7 pm 850 US Highway 41 W Ishpeming, MI 49849 We are hiring for all positions. Stop by and see which position could be right for you! Team and Shift: $10-14/hr AGM and Above: $42-60k/year We are looking for friendly individuals who can: provide…
Read more- Recognition
Meet the 2021 Live Más Scholarship Winners!
One of our favorite days of the year at Border is the one where we travel to different restaurants and surprise team members with thousands of dollars in scholarship money from the Taco Bell foundation. It’s a big day of celebrating our team members and their futures. We want our team members to strive for success, both within and outside of our company. That’s why the Live Más Scholarship means so…
Read more- Team Member Spotlight
Team Member Spotlight: Jordan Bergum
Jordan Bergum was hired in January of this year to work at our New Richmond, WI location. She’s working in food and service with her eye on becoming a team trainer. We love when our team members have an ambitious goal in mind! Jordan’s strong work ethic makes her fantastic addition to the Border team! What’s something you look forward to at work? When I go to work, I look…
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Team Member Spotlight: Nicole Hoem
We love adding new members to our crew! In January, we added Nicole Hoem to the Rice Street location as a food champion. We are excited to see where Nicole’s time at Border takes her. What’s something you look forward to at work? I look forward to seeing my team, and making customers smile. Tell us about something you’ve accomplished. I was able to purchase my first car on my…
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Team Member Spotlight: Jamie Howard
Jamie Howard has been a part of our team since April of 2018. She’s currently a Border Foods service champion in Cottage Grove, MN. We caught up with her to learn a bit about her and what keeps her coming back to work at Border Foods. What’s something you look forward to at work? I enjoy working with my team. We’re one big family! What’s something that makes you unique? …
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Team member spotlight: Mason Kerr
Mason Kerr started with us at the Duluth-Central Entrance Taco Bell in September of 2020. He’s currently working as a food champion, looking to be promoted to a manager. We are excited to get to know more about Mason! What’s something that makes you unique? I love building things. Tell us about something you’ve accomplished. I built a resin river table for a school project which cost $500 in parts. …
Read more- Recognition
- Team Member Spotlight
Team Member Spotlight: Sha Hopson
Sha Hopson began working for Border Foods May 15th, 1996. That means we celebrated her 25th year with us on Saturday. Congratulations Sha! And thank you for your hard work and dedication to our company. What location do you work at? and what is your current position? I have worked at the Suburban Ave, St Paul, MN location for 25 years. Currently I’m the RGM of this location. What’s…
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Team member Spotlight: Alisa Korbel
Alisa has been with Border Foods at the Buffalo location for five and a half years. She started out as a team member, and now she’s a shift lead. With a goal to become an AGM, Alisa is sure to have a bright future with Border! What do you look forward to when coming to work? I look forward to working with the team. No one’s really ever in a…
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