- Team Member Spotlight
Tell us a little bit about yourself.
When did you join the Border family?
What is your favorite part about working for Border Foods?
What’s your go-to menu item?
The Quesadilla with Jalapeño sauce
Any fun facts about yourself that you can share with us?
If given a chance, who would you like to be for a day and why?
I would be a deep sea diver that photographs the coral reefs and sharks.
List one piece of advice you’d like to give to your fellow team members.
Share three career lessons you’ve learned so far.
Hire the best people for your team. We spend a lot of our energy training new people and we need to make sure they are the best candidates for your store. Stay positive because your attitude will make or break you. We all need balance in our lives. When you leave work, focus on your home, family and taking time relax.
What do you like to do in your spare time?
I love reading novels. I also enjoy cooking and baking for my family. I am teaching my six year old to make spaghetti and cookies.