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Operations
- Operations
Border Foods welcomes new COO, Vince Bosscher
NEW HOPE, Minn. (May 17, 2023) — Border Foods welcomed its new Chief Operating Officer (COO) Vince Bosscher today, who has formally stepped into the new role after serving as the family-owned franchisee’s director of operations over the last four years. The change was prompted by previous COO Jeff Williams’ decision to transition out of his former role toward retirement. To allow for a smooth transition, Williams will stay on…
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Recap: Taco Bell Prom Celebrations
Border Foods recently got into the school spirit by hosting a Taco Bell–themed prom celebration at select restaurant locations during the months of April and May. “We love merging the cool culture of Taco Bell with the communities that Border Foods operates in,” says Aaron Engler, president of Border Foods. Team members at the Spearfish, South Dakota; Cedar Springs, Michigan; and Coon Rapids and Waconia, Minnesota, restaurants worked hard to…
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SHOP VISITS ASSURE EXCELLENCE IN BORDER’S TACO BELLS
Border Foods’ Region 7, which encompasses southwest Michigan, recently hosted Region Coach Dawn VanMaanen and Area Coaches Chris McElroy, Chelsea James, Edin Dedic and Logan Alderson for a review of restaurant operations and safety. “We made sure to leave the stores better than when we had arrived.” -Logan Alderson, Area Coach In total, our dedicated coaches toured 29 restaurant locations during what are known internally as Experience Shops — which…
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PRESS RELEASE: Family-owned Taco Bell franchisee Border Foods to host pre-prom fun for local high school students
Select restaurants across Upper Midwest will dress up with fancy décor and photo booths, offer free taco for high school diners who show their current student ID NEW HOPE, Minn. – Family-owned Taco Bell franchisee Border Foods announced today that it will be getting into the prom spirit at its Spearfish, South Dakota; Coon Rapids, Minnesota; Cedar Springs, Michigan; and Waconia, Minnesota restaurants. Festivities include a photo booth complete with a…
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Fun in the Sun: BOTB 2023 Trip Highlights
We’re baaaaaaack! This time of year, sharing highlights from our “Best of the Best” reward trip is one of our fave things to do. It’s not just a brag show about where we’ve traveled to, it’s about rewarding the wonderful people we employ and giving recognition where it’s due, the live más way! This year’s “Best of the Best” (BOTB) winners — 80 deserving individuals and their guests —…
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Border GMs are Good as Gold!
We’re so proud of our latest group of Golden Bell winners! We have exceptional general managers all across the company and love celebrating when our very own receive Taco Bell’s coveted “top 100 GM” Golden Bell accolade. The following restaurant managers will be handsomely rewarded with a trip to Maui, Hawaii! Congratulations! Vera Sanchez* Nicole Terry* Edna De Leon* Ismael Guzman* Gerardo Dominguez* Donald Mendoza* Edgar Muneton Heidi Stottler…
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Nearly 50 Taco Bells Receive Supreme “Signature” Status
Once again, we’re proud to shine the spotlight on another impressive list of award-winning Taco Bells operated by Border Foods. Forty-seven of our restaurants across eight states have been named Signature Restaurants! Signature Restaurants are locations that deliver best-in-class service and have the people, culture and fundamentals in place to excel from open ‘til close. Congratulations to the following locations for your teamwork and dedication: Restaurants: General Managers: …
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Snelling Taco Bell is Bigger, Better than Ever!
Here at Border Foods, we’re in a celebratory mood, enjoying the reopening of our popular Snelling Avenue location! Even though business was booming pre-remodel, this was a restaurant in need of a fresh look. Home of a Taco Bell since the 1980s, 565 N. Snelling has been slated for a possible remodel for decades. Reinvestment and innovation are top priority for Border Foods, considering the immense benefit felt by…
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Burlingame Taco Bell: From Burning Fire to Fresh Revival
After undergoing extensive damage from a fire, we’re excited to announce that our Burlingame Taco Bell (1819 28th St. SW) in Wyoming, MI is back in business and better than ever! Burlingame hosted a small friends and family event January 30 to kick off reopening — exactly one year after the incident. What Happened? It started with an early morning phone call no one wants to receive. In January 2022,…
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- Recognition
2023 Rally Wrap Up: Saucy Sales, Awards & Good Fun
It’s one of the most festive times of the year companywide. We just concluded rah rah recognition rallies in Minnesota, Michigan and Illinois. In total, an estimated 275 team members showed up to these events! Our people are met with excitement the minute they enter — high fives, party music and chatter grows with intensity. It’s obvious that Border Foods rallies are “come as you are” events where hoodies, baseball…
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