Growth continues to be the name of the game for Border Foods. We recently celebrated the grand opening of our Taco Bell restaurant at Clyde Park Ave in Wyoming, MI! This location marks store No. 4 for Border Foods in the area.
This newest restaurant is located near the intersection of Clyde Park Avenue and 54th Street, just off the extremely busy U.S. 131. Most notably, the area is also home to a large UPS processing facility, Craig’s Cruisers Family Fun Center, Spectrum Entertainment Complex (with bowling, golf simulators and an arcade), and large shopping attractions, offering a tremendous opportunity for us to attract hungry shoppers. We’re happy to provide quality food fast!
Restaurant General Manager (RGM) Bryce Jones has been in the food service business for 13 years and started his career with Border Foods in the fall of 2023. Of the opportunity, Bryce says, “I’m excited to be a part of a company that has a great set of core values to operate around.”
Bryce has the support of two assistant managers, Aimee Lyons and Byron Morris; two Shift Leads, Kahdejah Burns and Ka’Breanna Neal; and a staff of 32.
“I am excited to build an awesome culture, and demonstrate what it means to have pride in your work ethic each and every shift.” – Bryce Jones, RGM
Area Coach (AC) Amanda Schlee has worked tirelessly to support the onboarding of our new Clyde Park team. Thank you so much, Amanda, for the incredible hard work and your positivity in getting this restaurant opened! As always, we could not execute this new addition without the teamwork from our supporting RGM, Tracy Broton, and our corporate office.
If you want to work for a company that supports team members and celebrates winning together, consider joining Border Foods today!
