Categories
- Recognition
BEHIND THE NAME ANNSPIRE
The below is attributed to Taco Bell Corp. and was first shared internally on MyTacoBell: In 2022, a unique fundraising event was held at the FRANMAC Conference, where the naming of our new POS computer system was auctioned off. Border Foods was the auction winner and set in motion the collaboration with their leadership team in the process of selecting a name. The main motivator for choosing a name was…
Read more- Team Member Spotlight
Linh Huu Shelton celebrates 37 years with Taco Bell
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. Next up, Linh…
Read more- Operations
Happy Retirement, Jeff Williams!
On Wednesday, May 17, family, friends and employees gathered at the Golden Valley, MN Taco Bell to send former COO Jeff Williams into retirement. We partied the only way we knew how: with plenty of tacos! Like we shared earlier this year, Jeff has left a long, impactful legacy behind. “Running an organization like this has kind of been a dream come true,” Jeff shared. “… I hope the legacy…
Read more- Operations
Duluth: Countdown to Opening!
We’re excited to share about a new Taco Bell that’s at least six years in the making! At Border Foods, we’re just weeks away from opening up for business on one of Duluth’s prime corners at London Road and S. 21st Avenue E., where many well known brands (McDonald’s, Caribou, Burger King and Perkins) already cater to the beloved northern Minnesota community and its visitors. One major feat of this…
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Gay Demaree Celebrates 31 years with Border Foods
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. Next up, Gay…
Read more- Operations
Border Foods welcomes new COO, Vince Bosscher
NEW HOPE, Minn. (May 17, 2023) — Border Foods welcomed its new Chief Operating Officer (COO) Vince Bosscher today, who has formally stepped into the new role after serving as the family-owned franchisee’s director of operations over the last four years. The change was prompted by previous COO Jeff Williams’ decision to transition out of his former role toward retirement. To allow for a smooth transition, Williams will stay on…
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Recap: Taco Bell Prom Celebrations
Border Foods recently got into the school spirit by hosting a Taco Bell–themed prom celebration at select restaurant locations during the months of April and May. “We love merging the cool culture of Taco Bell with the communities that Border Foods operates in,” says Aaron Engler, president of Border Foods. Team members at the Spearfish, South Dakota; Cedar Springs, Michigan; and Coon Rapids and Waconia, Minnesota, restaurants worked hard to…
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Juli Sargent celebrates 41 years with Border Foods
At Border Foods, we’re lucky enough to have many incredible, tenured employees. After celebrating accomplishments at the Border Foods rally this winter, and after reviewing the list of folks who have been with us for decades, we think it’s only fitting that we highlight a few special anniversaries. Join us in a fun new series where we’ll touch base with employees who truly feel more like family. First up, Juli…
Read more- Operations
SHOP VISITS ASSURE EXCELLENCE IN BORDER’S TACO BELLS
Border Foods’ Region 7, which encompasses southwest Michigan, recently hosted Region Coach Dawn VanMaanen and Area Coaches Chris McElroy, Chelsea James, Edin Dedic and Logan Alderson for a review of restaurant operations and safety. “We made sure to leave the stores better than when we had arrived.” -Logan Alderson, Area Coach In total, our dedicated coaches toured 29 restaurant locations during what are known internally as Experience Shops — which…
Read more- Giving
Border Foods’ Own Awarded $125,000 in Live Más Scholarships
“Live Más” in Spanish translates to “live more” but when it comes to the Taco Bell Foundation, we see it really play out as “give more!” The Foundation has generously awarded 12 of our team members a total of $125,000 in Live Más Scholarships. Throughout April and May, we enjoyed traveling around Iowa, Minnesota, Michigan and even Montana to celebrate each of our 2023 Live Más recipients who work in…
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